Cooking time: 30 minutes Prep. time: 20 minutes Total time: 50 minutes Yield: 25/30 slices Ingredients: 3 apples (I like the Pink lady variety or green ones) - around 600gr in total1 lemon or lemon juice (4/5 tablespoon)2 eggs180gr of milk120gr all-purpose flour baking powder 8 gpinch of salt frying oil (sunflower seed, refined rapeseed... Continue Reading →